Goat Cheese Log Rolled In Herbs

Nov 24, 2009 · A 5 1/2- to 6-oz. log fresh goat cheese 2 tablespoons extra-virgin olive oil. Directions. Step 1. 1. On a 12- by 15-in. piece of plastic wrap, mix herbs. Roll cheese in herb …Servings: 8-10

An easy and eye-catching spread for a party. Roll a log of soft goat cheese in crushed peppercorns and Italian seasoning then drizzle with extra virgin olive oil. It’s a pleasing contrast of creamy, tangy, gentle heat and light crunch. Photo credit: Adrianna Adarme …Reviews: 1

Sep 06, 2016 · The combination of this Lemon and Herb Goat Cheese Log is light and refreshing. The little bit of lemon juice and zest provide a citrus flavor that I personally love. Plus, who doesn’t love garlic and how it adds a subtle kick to the herbs. In my opinion, the best thing is probably how this recipe is appropriate all year long.

Oct 22, 2008 · Home / Recipes / Herb-Crusted Goat Cheese. Herb-Crusted Goat Cheese. Serves 4 to 6. Time 5 min. ... Roll cheese in mixed herbs until completely coated. Place cheese on a serving plate with crostini or crackers. ... (4- to 6-ounce) log fresh goat cheese…Servings: 4-6

Roll a log of goat cheese in fresh herbs, and then spread the goat cheese mixture into toasted baguette cups. Top with sun-dried tomato and basil for a colorful, hand-held appetizer. You can make the herbed goat cheese up to a day ahead.Author: Myrecipes

Aug 01, 2015 · Take each goat cheese log coated in honey and roll it in any of your sweet toppings, using your fingers to gently pat on the mixture and make sure it sticks …5/5(1)

Apr 10, 2014 · Slice the goat cheese log into four equal rounds. Arrange the goat cheese rounds in a shallow dish, spacing them apart so that they do not touch. Sprinkle the fresh herbs all around and atop the goat cheese. Pour enough olive oil on top of and around the goat cheese so that the goat cheese …