22 Of Best Deba Knives In 2024

TOP 1

Kai Seki Magoroku Kinju ST Japanese Deba Knife 150mm

kai
AK-1101
10.59 x 1.97 x 1.57 inches
0.53 pounds

Our Score

4.95

Product Features

Origin: United States Japan
Material: Nylon (Heat-resistant) Cap, Blade Body / Molybdenum Vanadium Stainless Steel Cutlery, Blade Body / Molybdenum Vanadium Stainless Steel Cutlery Handle / Laminated Wood Strengthening, Temperature Resistant (90 degrees).
Specifications include: Nylon Cap
Length of Blade: 150Mm
TOP 2

Yoshihiro Shiroko High Carbon Steel Kasumi Deba Japanese Fillet Chef's Knife 7inch

Yoshihiro
KKDE180MH

Our Score

4.9

Product Features

Type of Steel: High Carbon Steel Shiroko (White Steel 2) Shiroko (White Steel 2) Shiroko (White Steel 2) Shiroko
Grade: Knife Type: Kasumi / Kasumi Kasumi Kasumi Kasumi Kasumi Kasum Knife Deba (Fillet and Butcher)
Rockwell C Scale of Hardness: 62- Saya (63), Saya (63), Saya (63), Saya (63), Saya ( Included
Blade: Single- Blade Length / Edged 7" (180mm) x 7" (180mm) x 7" (180mm
Bolster: Horn of a Water Buffalo (Bolster Color - Handle Material: Varies) / Varies) Magnolia
TOP 3

Seki Japan TSUBAZO Japanese Sushi Chef Knife

seki japan
11.02 x 1.77 x 0.91 inches
0.14 kilograms

Our Score

4.8

Product Features

This knife will allow you to complete the majority of the preparations for fish cooking.
Because this single-edged kitchen knife is not like other kitchen knives, it cuts food materials at an angle even if you try to cut them vertically. You can cut easily if you put the blade in the lateral direction and cut from right to left.
The First Thing That Comes To Mind When People Go To Buy A Knife For Their Home Use Is Most Likely Stainless Steel. There are some advantages to using stainless steel knives. For These Qualities, Rust Resistance Is At The Top Of The List. They require little maintenance and can be used for a long time; in fact, there are many different grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they buy.
Seki City Is Known For Its Cutlery Industry, Which Produces The Majority Of Cutlery, Including Kitchen Knives, Japanese Swords, Pocket Knives, Scissors, Letter Openers, And Other Cutlery. Within The Nation is a collection of short stories about people who live in the United States. Not only in Japan, but also around the world, Seki Cutlery is known for its high quality. Japanese craftsmen handcraft these strong and precise knives one at a time.
Length of Blade: Blade: 150mm / 150mm / 150mm / 150mm / 150mm Handle: stainless steel, stainless steel, stainless steel, stainless steel, stainless steel, stainless steel, Shiraki is a type of wood.
TOP 4

MSY BIGSUNNY 7 inch Deba knife Kitchen Cooking Chef Sushi Knife High Carbon Stainless Steel Blade

MSY BIGSUNNY
MSY-MC-YThl
0.61 pounds

Our Score

4.8

Product Features

Manufactured in: _____________________________________________________________________________________________________________________________________________ china; Knife Weight and Product Specifications Knife Length: 278G, 278G Blade Length: 13" (336 mm) Blade Width: 7" / 183mm Blade Thickness: 2"/ 56 mm 4Mm.
A special super sharp knife is required for filleting, slicing, and cutting delicate food products such as raw fish or sushi rolls without crushing or tearing their structure.
It's a high-quality sushi knife with a long, narrow asymmetric blade that can fillet a whole fish in one or two motions.
Premium German High Carbon Stainless Steel is used for the blade. 4116, The Essential Characteristics Of A High-Performance Vehicle A very sharp blade of high-carbon steel is included in a high-quality professional sushi cooking knife. A Non-Stick Surface, High-Quality Stainless Steel, And A Good Balance Wooden Handle that can be slipped on and off.
On Any Holiday, We Have The Best Gift Option For Chefs, Both Beginners And Professionals. The Sashimi Knife With Wooden Handle Is Simply Essential In A Home Or Professional Kitchen, And The Stylish Box In Which It Is Delivered Emphasizes The Present's Quality And High Status.
TOP 5

Made in Japan Shimomura Single-Bevel Blade Chef's Knife

Shimomura
DKT-S36

Our Score

4.7

Product Features

Stainless Steel Is Rust-Resistant Steel Sword - This 6- Hrc 58 is used to manufacture inch sharp universal knives. The blades have a hardness of 60 and a sharpness of 80. 100 This Deba Universal Kitchen Knife Has Unparalleled Edge Retention And Performance.
Seasoned artisans handcraft the sharp edge of this Deba left-hand universal knife to a mirror polish at 12-inch length. a total of 15 Blade with a bevel. Because of its one-of-a-kind design, This knife has a bevel and a sharp blade that slices meat, chicken, fish, and other foods without crushing or tearing the structure of the ingredients. Using a thin slicer, cut the bread into thin slices.
According to the opinions of Japanese craftsmen who have been passed down from generation to generation, if you cut fish, meat, or chicken and want to do it quickly, this knife is the perfect solution for you.
Magnolia Handle with Ergonomic Design - This knife's ergonomic handle has excellent grip and balance, making it a classic Japanese knife handle whose design was developed more than two centuries ago and is still considered the best by Japanese craftsmen.
Easy to Look After - Cleaning The Knife Is Simple And Quick. Please DO NOT WASH THE KNIVES IN THE DISHWASHER FOR LONGER KNIVE LIFE AND TO PROTECT THEIR SHARPNESS AND GLOSSY FINISH. To Get The Most Out Of Them, Clean And Dry Them After Hand Washing. Keep it separate from other kitchen utensils, wash it after each use, and wipe it dry to ensure a long service life. In this case, your Knife's long service will serve as a reward for taking good care of it.
TOP 6

Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06036 Deba Knife 165mm

Sakai Takayuki
8541905352
0.84 pounds

Our Score

4.6

Product Features

White Steel by Yasuki
Deba Knife 06036 165Mm
Helve : Resin
Handle: Wood from the wild
TOP 7

Houcho.com Sakai Ajimasa, Genuine Sakai-Manufactured

Houcho
h1de0120ss
9.84 x 1.97 x 0.79 inches
200.00 grams

Our Score

4.6

Product Features

Components: Steel Yasuki White-2 Yasuki White-2 Yasuki White-2 Yas
Size: 4. Blade measures 7" (120mm) in length.
Features: The Genuine Kasumi White Steel Series, manufactured by Sakai Ajimasa, has a steel core and a wrought iron surface. The fact that it is simple to sharpen and chip-resistant is one of its greatest assets. Edge that is resistant.
It's easier to sharpen, and it's ideal for beginning chefs.
Caution: These blades are the sharpest you'll find, but they're prone to rusting, so handle them with caution. After each use, please wipe the surface thoroughly.
TOP 8

Yoshihiro Yasuki Yellow Steel,KASUMI Left handed Deba Knife

Goh Umanosuke Yoshihiro

Our Score

4.55

Product Features

Kasumi Left Handed Deba Model, Yasuki Yellow Steel (Kigami) Blade Material
Genuine Yoshihiro Japan product (official brand name: Goh Umanosuke Yoshihiro in Sakai, Osaka/Japan)
Made in the Japanese city of Sakai/Osaka
Handle made of Japanese Magnolia wood with a black resin bolster
Variations in Blade Length: 150 Mm/5. 165 Mm/6", 9", 9", 9", 9", 9", 9", 9", 9 5 inches
TOP 9

YOUYUE 2pc Japanese Chef Knife Set Including 1 Deba Knife 6.5 Inch and 1 Nariki Knife 6.5 Inch

YOUYUE

Our Score

4.45

Product Features

Blade in the Japanese Style: Both knives have a single-edged blade. Traditional and professional Japanese style beveled blade that is ground on one side for a perfect and straight cut. You have the ability to cut without snagging or dragging.
Premium And Sharp: Both knives are made of high-carbon steel that is rust-resistant and long-lasting. Both professionals and beginners will benefit from this product. These knives have a Rockwell Hardness of 58 on the Rockwell Hardness Scale. (+/- Hrc 56) It has a classic white wooden round handle that is comfortable to hold.
The Optimal Balance: The handle is made of high-quality natural wood, and the blade is made of high-carbon steel. The two are combined to achieve a perfect balance, which can be held flexibly when in use and will not tire you out after a long period of time, making it easier for you to deal with ingredients.
Nariki Knife: It's a knife for slicing vegetables and fruits, as well as any other slicing task that requires a high level of precision.
Deba Knife: Also known as a Japanese Fish Filleting Knife, the Deba Knife is ideal for working with whole pieces of fish and is great for making sashimi and sushi.
TOP 10

Global G-7-7 inch, 18cm Oriental Deba Knife

Global
14.60 x 3.40 x 0.90 inches

Our Score

4.35

Product Features

A High-Quality Blade Stainless Steel with Molybdenum and Vanadium Technology
With a 7-point balancing system, it's perfectly balanced. Butchering fish and hard vegetables with an inch blade
316L stainless steel Comfortable steel handle with dimpled surface for a secure grip
Defects and Breakage are covered by a lifetime warranty.
Razor Sharpness Is Preserved Exceptionally Well on the Edge
TOP 11

Seki Japan Japanese Seki SANBONSUGI Sushi Chef Knife

Product of Gifu Japan
11.30 x 2.17 x 0.87 inches
0.52 pounds

Our Score

4.25

Product Features

Overall length is 287 millimeters (11 inches). 3in) 236g (8. 3in) 3Oz)
Knife in Seki, Gifu Prefecture, a Cutlery Town
TOP 12

FUJI CUTLERY Narihira #9000 Deba Knife "Left-handed" 150mm

Fuji Enviromax
FC-83
1.06 x 14.37 x 2.87 inches
0.31 pounds

Our Score

4.25

Product Features

Material: Blade: Handle for Stainless Steel Cutlery: Wig Made of Natural Wood Polypropylene Resin is a type of polymer that is used to make plastic
Blade Length: Blade Size: Blade Size: Blade Size: Blade Size: Blade Size: Blade Size: Total Length: 150Mm, 150Mm 280Mm
The country of origin is Japan
TOP 13

"MOTOKANE" Deba hocho 210mm Kurouchi

MOTOKANE
4582243650199
1.05 pounds

Our Score

4.25

Product Features

Material of the blade: No. Aogami Steel Aogami Steel No. Aogami Steel No. 1: Difficulty In the vicinity of Hrc61/- , Material for the Handle: Kurumi
Length of Blade: 210 millimeters (approximately 8.25 inches) Whole Length: 3 Inch, 3 Inch, 3 Inch, 3 Inch, 3 Inch, 370 millimeters (approximately 14 millimeters) 6 Inch x 6 Inch x 6 Inch x 6 Inch 475 g (approximately 16.25 oz.) 76 Oz)
To Gather For Lovers Of Japanese Handmade Items! The Craftsman Alters Its Features by Hammering The Materials! Come See The Wonders That Japanese Craftsmen Create! It may have minor blemishes, flaws, or bends, but these are all signs of handcrafted quality! The Product Appearance Is Rougher Than Machine Made Products, But The Quality Is Excellent, Something You Can't Get With Machine Made Products!
Bevels on both sides: Made in Japan! Available for both right and left handed people! (Tosa)
Best for dressing a fish or chicken, as well as chopping boney chops, chickens or fish on the bone, and so on.
TOP 14

Global GS-4-4 3/4 inch

Global
9.75 x 1.00 x 0.75 inches
0.30 pounds

Our Score

4.25

Product Features

Face- So the edge stays sharper for longer, it's ground with a long taper.
Precision Slicing With Thin Blades
316L stainless steel Steel Handles Are Comfortably Molded And Dimpled For A Secure Grip
Face- So the edge stays sharper for longer, it's ground with a long taper.
Blades Made of High-Quality Steel Cromova Cromova Cromova Cromova Cromova Cromova Cromova
TOP 15

Global G Series Knives Global 7 inch Deba Knife

Global G Series
G-7L
18.90 x 3.10 x 0.50 inches
0.30 pounds

Our Score

4.25

Product Features

Corrosion, corrosion, corrosion, corrosion, corrosion, corrosion, corrosion, corrosion, corrosion, corrosion, corrosion,
Cromova 18 Stainless Steel Cromova 18 Stainless Steel Cromova 18 Stainless Steel
Food Safety is Assured by the Seamless Design
To Ensure Perfect Balance And Performance, The Weights Have Been Carefully Weighted
TOP 16

Misono Molybdenum Yo-Deba 6.4

Misono
11.61 x 2.17 x 0.79 inches
0.71 pounds

Our Score

4.2

Product Features

Assurance of Quality: The popularity of Misono stems from its thin profile, which allows the knife to be sharpened and used for a long time.
Stain- Steel that is resistant to corrosion: Misono's Molybdenum Knives feature a high-carbon, stain-resistant Molybdenum steel blade.
Exceptional Clarity: 70: 30 Bevels that are asymmetrical. A thin cutting edge is created by concentrating the sharpening on the face of the blade at a steeper angle than on the back, approaching the sharpness of a traditional Japanese single edged design.
Longevity: The Yo- Deba is a Western-styled character. A Modern Take On The Traditional Japanese Deba. It's A Heavy-Duty Situation. For breaking down fish, a heavy-duty butcher knife is used.
TOP 17

TSUBAZO Japanese Deba Kitchen Knife

TSUBAZO
1548-U
11.22 x 1.97 x 0.91 inches
0.33 pounds

Our Score

4.15

Product Features

Length of Blade: Overall Length: 1/4 In, 1/4 In, 1/4 In, 1/4 In, 1/4 In, 1/4 In, 11- 1/2 In
Blade, Razor Sharp Edge, Molybdenum Rust-Resistant Steel
Maximum Comfort with a Wooden Handle
Tsubazo is a Japanese company that produces high-quality products.
Sharpening Is Simple
TOP 18

Syosaku Japanese Sushi Fillet Chef Knife Shiroko-No.2 D-Shape Magnolia Wood Handle

Syosaku
11.46 x 0.98 x 1.97 inches

Our Score

4.15

Product Features

Sharpness of the Razor - With ruthless sharpness, it is ready to use right out of the box. Yasuki Shiroko (White Steel) 2 is a special Japanese steel with a high carbon content (1. 1~1. 2%) Is Forged With Soft Iron In Order To Build Awase Construction (Hrc 62- 63). It has exceptional sharpness, edge retention, durability, and sharpening ease, and you can easily fillet your fish or meat with super precision thanks to the ultra sharp edge and tip of the blade. It's a one-person show. Right-handers will appreciate the edging.
Craftsmanship of the highest order - Handcrafted in Sakai Japan, where more than 90 of Japanese Professional Chef Knives Are Manufactured. It's made by hand by highly skilled master artisans one at a time. It outperforms industrially mass-produced products in every way; master craftsmanship shines through in every product, and the unrivaled results make you feel like you're standing at the pinnacle of cooking! The sheath is available for purchase separately.
Specialist in Sushi Filets - The Deba Knife is made for butchering and filing whole fish. With Shinogi on the front side and Urasuki on the back, the blade is made in the Japanese tradition. It's easy to cut through the heads and bones of whole fish thanks to the blade's ultra sharpness and thickness. You can also use it to cook chicken and other meats. The D-Shape Ergonomically Designed D-Shape Ergonomically designed D-S The perfect balance of the construction and the shape of the Magnolia wood handle make each use comfortable.
Precautions And Maintenance - Only Chefs with a thorough understanding of how to use and maintain the knife should use it. The blade is not made of stainless steel. The stain has no effect on the way you cut or the food you cut. Wash with a mild detergent and air dry after each use to minimize the stain. Before storing, add a little oil. Only wash by hand. Large bones of chicken and meat should not be cut through. The Unbelievable Sharpness Lasts For Years If Properly Sharpened On Quality Whetstones.
Aesthetics And 100% Satisfaction Guarantee - Aesthetics And 100% Satisfaction Guarantee - Aes The Premium Kasumi Appearance (Hazy Finish) Is Stunning As A Result Of Special Forging And Polishing. The Blade's Beauty, As Well As Handcrafted D-I-Y D-I-Y D-I-Y D-I-Y Your cooking will be more enjoyable if you use a Magnolia Wood Handle with a Water Buffalo Horn Bolster. Any modern kitchen will benefit from its refinement and style. It's also a wonderful present for someone you care about. If you are unhappy with our Syosaku Knife, you may return it for a full refund within 30 days of purchase.
TOP 19

Hattori Japanese Chef’s Knife

JCK ORIGINAL
Western Deba
10.30 ounces

Our Score

4.15

Product Features

Knife with a lot of weight and a lot of durability - The Western Debate Is Primarily A Western-Oriented Deba Traditional Japanese Deba Knife With A Double Bevel Edge In A Styled Variation; It comes with a thick, heavy, and long-lasting blade that is ideal for preparing poultry, fish, crab, and lobster.
Deba Knife - The Ultimate Western Deba Knife The Western Deba Is An Indispensible Piece Of Cutlery; No Kitchen Is Complete Without The Proper Tools; Treat yourself or someone you care about to one of the best cooking knives on the market, and you'll be treated to a true work of art.
Quality that can't be beat - The Vg- This Chef Knife's 10 Cobalt Steel Blade Has Been Finely Hand Sharpened And Polished For Precision Cutting And Longevity; The Handle Is Perfectly Balanced In The Hand Because It Is Simple, Elegant, And Black Linen Micarta.
Japanese craftsmanship of the highest caliber - Master Hattori has been perfecting the art of producing unrivaled quality knives for over 60 years. Knife collectors in Japan and around the world have praised and awarded him for his uncompromising approach and fine craftsmanship.
To Perfection - Handcrafted To ensure a high level of quality and performance, Hattori Fh Series Knives are made in very small batches. Every aspect of the design and manufacturing process has been meticulously considered; This Chef's Knife is ultra sharp and of professional quality, providing a superior culinary experience.
TOP 20

Yoshihiro High Carbon White Steel Kasumi Funayuki Deba Japanese Sushi Fillet Knife

Yoshihiro
KKFY180MH

Our Score

4.1

Product Features

Type of Steel: 2 High Carbon Steel White Steel
Grade: Type of Kasumi / Knife: Filet Knife with a Single Edge
Rockwell C Scale of Hardness: Saya Cover: 6263 Included
Blade: Single- Edged
Bolster: Horn of a Water Buffalo (Bolster Color - Handle Material: Varies) / Varies) Magnolia octagonal
TOP 21

Fuji Merchandise 11.75" DEBA KNIFE

Fuji Merchandise
8113-H2
11.20 x 2.00 x 11.20 inches
0.50 pounds

Our Score

4.1

Product Features

The product comes in a 2" wide package.
The product's package length is 11 inches. 45" L
The product has an 11-inch package height. 2" H
This is a fantastic item to give as a gift.
TOP 22

Japanese Sushi Deba Knife for Right Handed German steel

KEMEIQI

Our Score

4.05

Product Features

Single- Taper Ground With A Fine Stone Finish On The Edge Blade
High-quality, razor-sharp No-Carbon, German Steel Stain Is Rust, Corrosion, And Discoloration Resistant
Gift Box
Right Handed Individuals
Warranty for a limited time only